
December 6, 2025
Predicting Breadmaking Performance from Wheat Data
How machine learning helped a wheat breeding lab predict bread quality while reducing measurement costs by 36%.
Read More →September 30, 2024
Food AI Summit: Exploring AI Solutions & Strategies
Highlights from the Bay Area summit where we presented our integrated AI platform for food innovation.
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September 30, 2024
Join Us at the IIFH Partner Summit
Showcasing our gluten-free, clean-label prototypes at UC Davis's premier food and health innovation event.
Read More →September 30, 2024
Cereal Grain Science Conference
Exploring methods and challenges in measuring ingredient performance at this cutting-edge conference.
Read More →April 15, 2023
The Future of AI in Food Science
Explore how artificial intelligence is revolutionizing the food industry and creating new possibilities for innovation.
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